COCKTAILS
Gastro-Cocktails: Signature Cocktails Inspired by the Kitchen
Our bar also reflects our sustainable philosophy. We work with house infusions, natural syrups, artisanal teas, and fresh ingredients. Ask about our seasonal creations.
Signature Cocktails Q70
Paring Recommendations for Starters:
El Fufurufo: Gin, cucumber cordial with Samat, simple syrup, lemon juice, and a hint of kombucha flavored with rosemary.
Pairing Recommendation: Rosanta Salad.
La Lotería: Gin, radish cordial, lemon juice, simple syrup, and roasted, smoked, and spiced pineapple juice.
Pairing Recommendation: Mushroom Tartare.
Beetroot Negroni: Gin, Clarified Beetroot Shrub, topped with Campari.
Pairing Recommendation: Baked Cheese.
El Charada: Bourbon, Campari with bell pepper and fermented black tea, passion fruit, and lemon juice.
Pairing Recommendation: Pork Belly
Pineapple Mezcal: Mezcal Espadín, smoked pineapple jam with rosemary
and garden herbs infusion, simple syrup, lemon juice, with an hibiscus salt
rim.
Pairing Recommendation: Grilled Octopus.
La Feria: Mezcal Espadín, pineapple jam with spices and wine, lemon juice, simple syrup, and a peppermint rim.
Pairing Recommendation: Portobello Burger.
El Colonial: Ron Colonial Antigüeño, spice syrup with hibiscus, tangerine juice, and finished with the daily soda.
Pairing Recommendation: Grilled Tenderloin Burger.
Rose Collins: Red Berry Gin, lemon juice, simple syrup, topped with soda.
Pairing Recommendation: Rice Tartar
El Chapuz: Mezcal, lemon juice, simple syrup, macerated plum tomatoes, basil leaves, 2 drops of our house-made hot sauce.
Pairing Recommendation: Quinoa Dish.
Signature Cocktails Q70
More To Discover:
Comal Borracho: Tequila, beetroot dilusion, lemon juice, salt, and syrup.
El Higuero: Tequila macerated with figs, Vermouth Bianco macerated with parsley, Elderflower liqueur, and bayleaf bitter.
Chaitenango: Zacapa 23 Rum, Guatemalan Chai Infusion, lemon juice, and honey.
Signature Cocktails Q70
Pairing Recommendations for Main Dishes:
Chupete: Botran 12 infused with tamarind, elderflower liqueur, lemon juice, simple syrup.
Pairing Recommendation: Chicken in Tamarind sauce.
Red Pepper Ron Fashioned: Ron Colonial Antigüeño infused in baked red bell peppers, tobacco bitters, a touch of syrup, smoked with vanilla
tobacco.
Pairing Recommendation: Rosanta Tenderloin.
Chompipe: Vermouth Rosso, Wild Turkey Bourbon infused with chile pasa, Pacharán Zoco, and tobacco bitters.
Pairing Recommendation: Brisket in Borgolese sauce
La Chef: American Whiskey infused with the rich essence of our pork ribs through a 'fatwash' method, along with hints of cucumber slices, lavender syrup, and tangerine juice.
Pairing Recommendation: Pork Ribs.
El Canche: Gin, Campari, greatfruit juice, mandarin juice, lavander syrup and finished with soda.
Pairing Recommendation: Baked Shrimp.
El Chompipe: Guatemalan Wild Turkey: Wild Turkey Bourbon infused in Black chile, Vermouth Rosso, Pacharán Zoco and tabacco bitter.
Pairing Recommendation: Brisket in a Borgolese sauce.
Juanito Caminante: Johnnie Walker Black Label, banana Oleo saccharum, grapefruit juice infused with rosemary.
Pairing Recommendation: Surf & Turf (Steak and Shrimp).
House Cocktails Q65
Los Penitentes: Botran 12 rum, Botran, Reserva Blanca rum, passion fruit, rosemary infusion, tangerine juice and simple syrup.
La Tacita de Barra (Little clay pot): Colonial Rum, tortilla liqueur, lime juice, mandarin juice, and simple syrup.
El Mero, Mero: Vermouth Bianco, Colonial Rum, mango, passion fruit, and garden herb infusion.
La Mula de Moscú: Vodka, house Ginger Beer, lemon juice, syrup.
Garden Cocktails Q65
House Mimosas: Cava, orange juice, and passion fruit.
Aperol Spritz: Aperol, Prosecco, Soda.
Artichoke Spritz: Cynar, Gin, Tonic, Prosecco.
Pairing Recommendation: Mediterranean Bowl.
Rosé Pasión Spritz: Rosé Pasión de Bobal, Cava.
Pairing Recommendation: Mature cheese and cured sausage platter.
RESERVE YOUR TABLE
In every dish, you will find authenticity and passion. We guarantee a memorable evening, full of authentic flavors and moments that will touch your heart.